Sparkling Tea Gyokuro Okabe

by Lao

Sparkling0% ABVView on Lao website

Tasting Profile

Nose. The nose shows tropical fruit and sweet spice.[1]

Palate. The palate carries peach, pear, and honeydew melon. The finish shows a delicate bitterness described as the clean edge of a peach pit. Effervescence is fine, the beverage is lightly sweet, and a balanced acidity carries the fruit without excess.[1]

Structure. Structural points supported by the tasting notes:[1]

  • Sweetness: lightly sweet
  • Acidity: balanced, carrying the fruit without excess
  • Effervescence: fine

Pairings

Sparkling Tea Gyokuro Okabe is suggested with seafood, white meats, and pressed cheeses.[1]

Recognition

Sparkling Tea Gyokuro Okabe won both a Gold Medal and a Silver Medal at the World Alcohol-Free Awards (WAFA) 2024.[2],[3]

Awards & Recognition

Recognized2024

Gold medal

World Alcohol-Free Awards

Kombucha/Kefir/Tea