Primary SourceAtomic Fact
Passing Clouds was developed with a kvass element to achieve the brioche flavor common in champagne.
Claim UID: beverage-muri-passing-clouds-origin-story-2063ef71b07e•Version v1
About
Provenance
Confidence
100%
Consensus
N/A
Last Verified
May 23, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://muri-drinks.com/en-eu/products/passing-clouds"looking for the same brioche flavor that is common in champagne, which is where the kvass element was developed"
Retrieved: 5/23/2026
Referenced By
- Passing Clouds(beverage)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/beverage-muri-passing-clouds-origin-story-2063ef71b07e)Permanent URL:
https://beyond.wine/claims/beverage-muri-passing-clouds-origin-story-2063ef71b07e