Primary SourceAtomic Fact
NON2 Caramelised Pear & Kombu is produced as a large seasonal batch using pears roasted and steeped in a water tank overnight to extract their sugars.
Claim UID: beverage-non2-caramelised-pear-kombu-technique-65f64f4870af•Version v1
About
Provenance
Confidence
97%
Consensus
N/A
Last Verified
May 23, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://www.non.world/blogs/articles/non-s-patented-production-process"pears are then roasted and added to a water tank overnight to pull all of the sugar out"
Retrieved: 5/23/2026
Referenced By
- NON2 Caramelised Pear & Kombu(beverage)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/beverage-non2-caramelised-pear-kombu-technique-65f64f4870af)Permanent URL:
https://beyond.wine/claims/beverage-non2-caramelised-pear-kombu-technique-65f64f4870af