Primary SourceAtomic Fact
The Gyokuro Hojicha KAHO is made exclusively from the stem (karigane) portions of first-flush gyokuro leaves, not from bancha.
Claim UID: beverage-royal-blue-tea-the-gyokuro-hojicha-kaho-ingredients-eb6b7b01ca81•Version v1
About
Provenance
Confidence
97%
Consensus
N/A
Last Verified
March 8, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://online.royalbluetea.com/?pid=170052659"玉露一番茶から茎（かりがね）の部分だけを丁寧に選り取り焙じた「玉露ほうじ茶」"
Retrieved: 3/8/2026
Referenced By
- The Gyokuro Hojicha KAHO(beverage)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/beverage-royal-blue-tea-the-gyokuro-hojicha-kaho-ingredients-eb6b7b01ca81)Permanent URL:
https://beyond.wine/claims/beverage-royal-blue-tea-the-gyokuro-hojicha-kaho-ingredients-eb6b7b01ca81