Primary SourceAtomic Fact
The Gyokuro Hojicha KAHO Light brew uses 3g of tea leaves, boiling water at 100°C, 220cc of water for four infusions, with steeping times of 30 seconds, 30 seconds, 45 seconds, and 1 minute respectively.
Claim UID: beverage-royal-blue-tea-the-gyokuro-hojicha-kaho-technique-38ddeeb79bcf•Version v1
About
Provenance
Confidence
95%
Consensus
N/A
Last Verified
May 25, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://online.royalbluetea.com/?mode=grp&gid=2377148"Light brew 茶葉量3g 湯温度100℃ 湯量220cc×4煎 浸出時間1煎目30秒／2煎目30秒／3煎目45秒／4煎目1分"
Retrieved: 5/25/2026
Referenced By
- The Gyokuro Hojicha KAHO(beverage)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/beverage-royal-blue-tea-the-gyokuro-hojicha-kaho-technique-38ddeeb79bcf)Permanent URL:
https://beyond.wine/claims/beverage-royal-blue-tea-the-gyokuro-hojicha-kaho-technique-38ddeeb79bcf