Primary SourceAtomic Fact
IBUKI uses a 'filtered cold brew' method of non-heat sterilization, with temperature controlled at the 0.1°C level.
Claim UID: producer-ibuki-technique-fb8589ca6b8c•Version v1
About
Provenance
Confidence
97%
Consensus
N/A
Last Verified
March 6, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://ibuki-tea.com"temperature is controlled at the 0.1°C level...using the 'filtered cold brew' method of non-heat sterilization"
Retrieved: 3/6/2026
Referenced By
- IBUKI(producer)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/producer-ibuki-technique-fb8589ca6b8c)Permanent URL:
https://beyond.wine/claims/producer-ibuki-technique-fb8589ca6b8c