Secondary SourceAtomic Fact
MURI collaborated with Four Horsemen Restaurant in New York to create a still red blend featuring cryo-filtered tomato water and lacto-fermented beetroot, developed with beverage director Justin Chernow.
Claim UID: producer-muri-collaboration-8998979f0b3e•Version v1
About
Provenance
Confidence
98%
Consensus
N/A
Last Verified
May 29, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://traffic.libsyn.com/secure/onthepass/119_HS_Murray_Paterson_MSTR.mp3?dest-id=1844801"there are actually cryo-filtered tomato water in there, as well as laxo-fermented beetroot...a Stephen's Bear sour cherry one"
Retrieved: 5/29/2026
Referenced By
- MURI(producer)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/producer-muri-collaboration-8998979f0b3e)Permanent URL:
https://beyond.wine/claims/producer-muri-collaboration-8998979f0b3e