Name: Beyond Wine Knowledge Base
Creator: Beyond Wine
License: https://beyond.wine/data-license/full

Secondary SourceAtomic Fact

Muri's kvass is made with caramel malt brewed almost like a beer but not boiled, then fermented with a sourdough starter to achieve bready notes.

Claim UID: producer-muri-ingredients-9a2b290448a2•Version v1

About

This claim describes:

MURI(producer)

Tags:ingredientsproduction-methodfermentation

Provenance

Confidence

98%

Consensus

N/A

Last Verified

May 29, 2026

Verified By

System

Origin

extracted

Unknown Source
https://gooddrinks.substack.com/p/muri-is-coming-to-the-us
"we've hacked ours a bit and used a caramel malt that we almost make like a beer, but don't boil it...ferment that with a sourdough starter"
Retrieved: 5/29/2026

Attribution format:

Source: Beyond Wine (beyond.wine/claims/producer-muri-ingredients-9a2b290448a2)

Permanent URL:

https://beyond.wine/claims/producer-muri-ingredients-9a2b290448a2