Secondary SourceAtomic Fact
MURI is experimenting with rice, sake, and amazake styles, growing koji mould on cooked rice to produce sake-like components that are blended with other ingredients.
Claim UID: producer-muri-production-2555893723d0•Version v1
About
Provenance
Confidence
97%
Consensus
N/A
Last Verified
May 29, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://www.buzzsprout.com/2229527/episodes/16869550-75-beyond-wine-creating-category-less-drinks-with-muri.mp3"we start to mess around with rice and sake and amazake styles...we cook rice and we'll grow this mold called koji on it"
Retrieved: 5/29/2026
Referenced By
- MURI(producer)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/producer-muri-production-2555893723d0)Permanent URL:
https://beyond.wine/claims/producer-muri-production-2555893723d0