Rarität WILD Traube rot — Edition Sommelier

Appearance. Deep ruby red.^[2]

Palate. Slightly tart wild grape with dark fruitiness, fine tannins and a long-lasting, spicy persistence.^[2]

Structure. The producer's stated structural points:^[2]

• Acidity: slightly tart
• Tannin: fine
• Length: long-lasting, spicy persistence

The declared composition is 100% wild grape.^[2]

Wild Red Grape — Sole Component. Obsthof Retter describes the grapes as extremely rare and states that they are hand-harvested in one of the oldest vineyards of Chile, at a preferred elevation.^[2]

Ingredients Policy. The essence is made entirely without added sugar, added water or flavourings.^[1]

Rarität WILD Traube rot is a red wild-grape fruit essence in Obsthof Retter's Edition Sommelier range. Rather than being filtered, it is clarified naturally, and it is matured in the historic Pöllau castle cellar. The essence is built from grape alone: no sugar, water or flavourings are added at any point.^[1]