Secondary SourceAtomic Fact
Saicho Hojicha is a roasted green tea from Japan, originating in Kyoto in the 1920s as a way of utilising leftover leaves, stems, stalks and twigs, with notes of nori seaweed, roasted hazelnut, and delicate smoke, with dry and woody tannins.
Claim UID: beverage-hojicha-ingredients-c6fc99b80fc0•Version v1
About
Provenance
Confidence
99%
Consensus
N/A
Last Verified
May 28, 2026
Verified By
System
Origin
extracted
Sources
Unknown Source
https://madeinshoreditch.co.uk/2023/11/14/non-alcoholic-sparkling-tea-brand-saicho-secures-selfridges-listing/"Originating in Kyoto in the 1920s...notes of nori seaweed, roasted hazelnut and delicate smoke"
Retrieved: 5/28/2026
Referenced By
- Act Naturally(beverage)entity defining
Cite This Claim
Attribution format:
Source: Beyond Wine (beyond.wine/claims/beverage-hojicha-ingredients-c6fc99b80fc0)Permanent URL:
https://beyond.wine/claims/beverage-hojicha-ingredients-c6fc99b80fc0