Name: Beyond Wine Knowledge Base
Creator: Beyond Wine
License: https://beyond.wine/data-license/full

Primary SourceAtomic Fact

Uzume uses carbonic maceration as one of three fermentation techniques applied to strawberries.

Claim UID: beverage-muri-uzume-technique-49bcc4dd567b•Version v1

About

This claim describes:

Uzume(beverage)

Tags:techniqueingredients

Provenance

Confidence

98%

Consensus

N/A

Last Verified

May 23, 2026

Verified By

System

Origin

extracted

Unknown Source
https://muri-drinks.com/en-uk/blogs/flavor-library/carbonic-maceration-uzume
"This is just one of three fermentation techniques we used on the strawberries in Uzume."
Retrieved: 5/23/2026

Attribution format:

Source: Beyond Wine (beyond.wine/claims/beverage-muri-uzume-technique-49bcc4dd567b)

Permanent URL:

https://beyond.wine/claims/beverage-muri-uzume-technique-49bcc4dd567b