Information for producers
We look at the material already available about you, then ask about the parts that are missing or that conflict.
Start with documents you already have. A technical sheet for each drink, process notes, and other useful papers can answer several questions at once. You do not retype every field, and this is not a questionnaire you must finish.
What the whole producer covers
Company, story, people, and philosophy. The current maker, facilities, partners, roles, quality, and trade.
What each drink covers
For every drink: origins and suppliers, which components are raw and which are already prepared, how each one is transformed, the stages and who is responsible, specifications, service, storage, and which version the statement covers.
What you can leave out
Leave unknown, confidential, or not-applicable detail blank. Items marked Optional are extra. One document can cover several questions.
This guide is public. Sharing information is invite-only. If you do not have an invitation, you can request access. That request does not create an account. Original files stay private. Allowing facts to be reviewed is not a listing and does not publish a drink.
Whole producer
Who the producer is
Your company name, official links, location, other names, and legal form.
- Canonical name
- Official links
- Location
- Other namesOptional
- Legal structureOptional
Origin and people
The company story, founders, people, and how the business has changed.
- Founding and originOptional
- FoundersOptional
- People, roles, and time in roleOptional
- Business evolutionOptional
Purpose and words they use
Your philosophy, the words you use, and what the company stands for.
- MissionOptional
- Category wordsOptional
- ValuesOptional
How production is organised
Who makes the drinks now, the facilities, partners, roles, quality work, and scale.
- Manufacturing modelOptional
- Facilities and stage responsibilitiesOptional
- Sourcing policyOptional
- Production scaleOptional
- Quality controlsOptional
Products and trade
Current drinks, earlier ones, markets, public partners, and where the drinks are offered.
- Current productsOptional
- Earlier productsOptional
- Distribution and marketsOptional
- Named public partnersOptional
- AvailabilityOptional
Recognition and source material
Press, awards, certifications, and source documents you can share.
- PressOptional
- AwardsOptional
- CertificationsOptional
- Source and media materialsOptional
Each drink
Which beverage and which version
Each drink's name, and which version, date, or batch a statement covers.
- Canonical identity
- Current version
- Version date
- Batch
What is in it
Origins and suppliers, raw or already prepared components, allergens, and nutrition.
- IngredientsOptional
- AllergensOptional
- NutritionOptional
- Ingredient origins, growers, and suppliersOptional
- Raw or bought preparedOptional
- How each component is preparedOptional
How it is made and who does what
How each component is transformed, the stages, and who is responsible.
- Process sequenceOptional
- MethodsOptional
- Process parametersOptional
- Who develops, sources, makes, blends, bottles, and checks itOptional
Measured character
Specifications such as alcohol, sugar, acidity, pH, and carbonation.
- Alcohol wording and measurementOptional
- Residual sugarOptional
- AcidityOptional
- pHOptional
- CarbonationOptional
Taste, food, and serving
Sensory character, food, and service.
- Sensory descriptionOptional
- PairingOptional
- ServiceOptional
Keeping, packaging, and sale
Storage, shelf life, packaging, price, and availability.
- StorageOptional
- Life while unopenedOptional
- Life once openedOptional
- PackagingOptional
- Price, currency, date, and channelOptional
- AvailabilityOptional