Tasting Profile

Palate. Obsthof Retter describes a fine sweet-sour interplay, with notes of acacia blossom, fir honey, green tea and saffron.[1]

Structure. The producer states only the following structural point.[1]

  • Sweetness and acidity: a fine sweet-sour interplay

Composition & Vinification

The declared composition is 100% wild quince, with no other ingredient.[1]

Wild Quince — Sole Component. The fruit is hand-harvested wild quince, pressed as the single base of the essence.[1]

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Also known as: WILD Quince - Fruit Essence Edition Sommelier