Ginger & Lemon Canned Kombucha

by YALA Kombucha

Composition & Vinification

The declared ingredients of Ginger & Lemon Canned Kombucha are pure water, black tea, live cultures from S.C.O.B.Y., and mixed berries.[1]

Mixed Berries — Declared Fruit Component. Mixed berries are listed as the fruit component on the ingredient declaration.[1]

Tasting Profile

Palate. The drink combines zesty lemon with spicy ginger, a pairing YALA Kombucha frames as a balance of refreshment and revitalization.[1]

Provenance & Sourcing

Production. YALA Kombucha is brewed in Abu Dhabi, UAE, and the company describes its kombucha as handcrafted and produced in small batches using real tea, herbs and fruit. It also states that it maintains consistency across batches using an in-house lab.

Ingredients Policy. According to YALA Kombucha, its kombucha is a naturally fermented drink made only from natural ingredients — tea, herbs, berries and fruit — and every 100ml contains less than 5g of sugar. The company also states that it produces a fully non-alcoholic kombucha whose trace alcohol levels fall within Islamic halal standards, achieved through a proprietary process, and describes itself as the only globally awarded halal certified kombucha made in the UAE.[2],[3]

Recognition

Ginger & Lemon Canned Kombucha received a Bronze award at the World Alcohol Awards 2025.[1]