The story of Alp Jus
- Founders
- Tom Dockner, Mike Nährer
- HQ
- Theyern, Austria
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Origins & Story
Alp Jus is a beverage project by Mike Nährer and Tom Dockner.[1]
People & Founders
Mike Nährer. Nährer is an Austrian restaurateur.
Tom Dockner. Dockner is a winemaker of the Dockner winery in Traisental.
What They Make
The documented Alp Jus bottling is 2025 Bio Löwenzahn & Traube, a non-alcoholic beverage at 0% alcohol by volume. The producer lists it as a beverage made from herbs and grapes, and gives it a vintage — 2025.
How the drinks are made
The evidence available on Alp Jus points to blends built from two ingredient classes: herbs and grapes.
Herbs & grapes. 2025 Bio Löwenzahn & Traube combines hand-picked herbs with regional grapes.
- 2025 Bio Löwenzahn & Traube — hand-picked herbs blended with regional grapes
Taste & Serving
Alp Jus describes 2025 Bio Löwenzahn & Traube as fresh, finely structured and balanced.[1]