Composition & Vinification
Fermented White Beet Base — Foundation. The base is a fermented white beet preparation, composed of water and white beet juice from concentrate at 15%.[1]
Botanical Extract of Hop and Chili Pepper — Aromatic Component. A botanical extract of hop and chili pepper is added to the fermented base.[1]
Szechuan Pepper — Aromatic Component. Natural Szechuan pepper flavour is declared among the ingredients.[1]
Sugar and Malic Acid — Balance. Sugar and the acidifier malic acid complete the declared composition.[1]
Restaurant Relationships
Fradis Minoris
Pula, ItalyService & pairing evidence
- Documented serviceN°1 was served at Fradis Minoris restaurant in Sardinia.source