Description
NON5 Lemon Marmalade & Hibiscus is a non-alcoholic, sparkling, vegan and gluten-free wine alternative.[2] NON5 Lemon Marmalade & Hibiscus has 18 calories (74 kJ) per 150 mL serving, with 4.4 g total carbohydrates, 3.6 g total sugars (of which 1.5 g are added), and 140 mg sodium.[2] NON5 Lemon Marmalade & Hibiscus is a sparkling beverage.[3]
Key Ingredients
NON5 Lemon Marmalade & Hibiscus is made with lemon verbena, lemon myrtle, preserved lemon, hibiscus, and citra hop.[1] NON5 Lemon Marmalade & Hibiscus is dry-hopped using Eclipse hops and spices to provide tannin.[2] NON5 Lemon Marmalade & Hibiscus uses Murray River salt to provide salinity and create a moreish sensation.[2] NON5 Lemon Marmalade & Hibiscus uses verjus from Semillon grapes from the Barossa Valley, Australia for acidity.[2] NON5 Lemon Marmalade & Hibiscus is a non-alcoholic, sparkling, vegan and gluten-free wine alternative.[2]
Key Techniques
NON5 Lemon Marmalade & Hibiscus is dry-hopped using Eclipse hops and spices to provide tannin.[2] NON5 Lemon Marmalade & Hibiscus uses sugar to balance the final liquid, in the same way sugar is used in cooking.[2]
Tasting Notes
NON5 Lemon Marmalade & Hibiscus has a tasting profile of tart native citrus, floral body, menthol aroma and finish.[2]
Food Pairing Suggestions
NON5 Lemon Marmalade & Hibiscus pairs well with grain salads, South East Asian curry, and stewed lamb or chickpeas.[2]