King of Green HOSHINO Super Premium

by Royal Blue Tea

Award-winning traditional Gyokuro (Dentou Hon-Gyokuro) from Hoshino Village, Yame City, Fukuoka, made from rare hand-picked Saemidori cultivar leaves; cold-extracted over 3 days; 750mL bottled tea.

Still Green0% ABVView on Royal Blue Tea website

Blending & Carbonation

The hand-picked leaves undergo a non-heated cold extraction lasting three days. No heat is applied during the process.[1]

Provenance & Sourcing

Production. The tea is sourced from Hoshino Village, Yame City, Fukuoka Prefecture. Only 600 g of finished tea was produced from a rare total harvest of 4 kg of hand-picked leaves.[1]

Recognition

The tea leaves used in King of Green HOSHINO Super Premium won the Minister of Agriculture, Forestry and Fisheries Award in the Gyokuro category at the 70th National Tea Competition.[1]