Description
producer
SKOG 03 belongs to the Nordic Tropics product line.[2]
Key Ingredients
producer
SKOG 03 is a fermented infusion of spruce shoots (granskudd), lemongrass, yarrow (ryllik), and birch leaves, with ingredients sourced from a network of Norwegian foragers and farmers.[1]
Tasting Notes
producer
SKOG 03 has tasting notes of fermented herbs, citrus, spruce shoots, and a hint of ginger.[1] SKOG 03 is low in sugar (4.6g) and is experienced as dry, not sweet.[1]
Food Pairing Suggestions
producer
SKOG 03 pairs well with seafood, smoked fish, cured meats, Nordic food, light firm cheeses, and mild Asian food such as sushi and Vietnamese pho, as well as Christmas foods like pinnekjøtt, turkey, and cod.[1]