Malt

Grains

Malted grain. The grain species and preparation depend on the documented application.

How malt is prepared

Other preparations

Beverages using this preparation · 1

MURI

Passing Clouds

Sparkling white<0.5% ABV

prepared as Malt (Preparation Unspecified)

MURI’s EU ingredient lists captured in May and June 2026 name wheat malt (gluten); the US list captured in September 2026 names barley malt (gluten). Malt is common to both accounts. The difference has not been established as a recipe or market change, and neither grain is asserted for every bottle.^[1][2]

References

[1]Producerhttps://muri-drinks.com/en-eu/products/passing-clouds↑prepared
[2]ProducerMURI — Passing Clouds, US page, retrieved 5 September 2026↑prepared