Tasting Profile
Nose. The nose shows earthy, resinous juniper berries and bright citrus.[1]
Palate. The palate is dry and botanical with fresh acidity, showing juniper, citrus, and a fine bitter edge, closing on a quiet long pepper finish.[1],[2]
Structure. Reported structural markers:[1]
- Sweetness: dry
- Acidity: fresh
- Complexity: botanical, layered with spice
- Length: quiet long pepper finish with a fine bitter edge
Composition & Vinification
Declared Ingredients. BOUCHE declares the ingredients as a fermented infusion of water, sugar, white tea, hibiscus flower, dried orange peel, red peppercorn, juniper berries, long pepper, cardamom, and kombucha culture (yeast and bacteria cultures), plus carbonic acid, all from organic cultivation.[1]
Kombucha Culture -- Fermentation Agent. A kombucha culture of yeast and bacteria ferments the infusion of water, sugar, tea and botanicals.[1]
Provenance & Sourcing
Specifications. JUNIPER Pet Nat is a sparkling, botanical, dry alcohol-free beverage in the Pétillant Naturel style.[1]
- ABV: under 0.5% vol.
- Energy: 69 kJ / 16 kcal per 100 ml
- Sugars: 3.7 g per 100 ml
Production. JUNIPER Pet Nat is produced by BOUCHE, whose fermented drinks are brewed in Berlin, Germany.