Description
Sparkling Tea LYSEGRØN was created to add a more classic, fresh, and citrusy variant to the non-alcoholic range, complementing the dry LYSERØD and the floral BLÅ.[1]
Key Ingredients
Sparkling Tea LYSEGRØN contains sulphites.[1] Sparkling Tea LYSEGRØN is made with water, 44% organic green tea (including 8% Sencha with added citrus), organic white tea, organic herbal tea leaves, organic grape juice, organic lemon juice, organic natural aromas, CO2, citric acid, and lactic acid.[1] Sparkling Tea LYSEGRØN contains 14 mg of caffeine per 100 ml.[1] Sparkling Tea LYSEGRØN contains 4g of carbohydrates (of which 4g are sugars) per 100 ml, with an energy content of 65 kJ / 15.5 kcal per 100 ml.[1] Sparkling Tea LYSEGRØN uses West Lake Dragon Well (Longjing) green tea from Zhejiang Province, grown at approximately 500–650m altitude, hand-picked and manually processed by skilled tea masters with same-day hand roasting.[1] Sparkling Tea LYSEGRØN uses Sencha tea harvested in spring from China's Zhejiang Province.[1] Sparkling Tea LYSEGRØN is certified organic and vegan friendly.[1]
Key Techniques
Sparkling Tea LYSEGRØN uses West Lake Dragon Well (Longjing) green tea from Zhejiang Province, grown at approximately 500–650m altitude, hand-picked and manually processed by skilled tea masters with same-day hand roasting.[1]
Tasting Notes
Sparkling Tea LYSEGRØN has complex aromas of citrus, green tea, minerality, and apples, with a taste featuring notes of citrus, lemon grass, Earl Green Sencha, and orange peel, and a long-lasting finish of Darjeeling and green apples.[1] Sparkling Tea LYSEGRØN has a clear color with green nuances and delicate bubbles.[1]
Food Pairing Suggestions
Sparkling Tea LYSEGRØN pairs beautifully with oysters, caviar, fish, and seafood.[1]
References
- [1]Producerproduct