Composition & Vinification

Weingut Hardegg states two components for the rosé: green tea and rose hips.[1]

Provenance & Sourcing

Specifications. The analytic figures given by Weingut Graf Hardegg for the rosé are:[1]

  • Category: kombucha-fermented sparkling tea
  • Alcohol: 0% ABV
  • Residual sugar: 34 g/L

References

  1. [1]Product informationALKOHOLFREI - Gut Hardegg

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Also known as: EMBRIZZO Sparkling Tea „rosé“