Description
Meadowsweet & Green Sencha is part of the Botanicals line, brewed with 50% wild foraged or locally grown meadowsweet and 50% green sencha.[1] Meadowsweet & Green Sencha has an ABV of 2.5% and contains 0g of sugar per 100ml.[1] The dried meadowsweet flowers used in Meadowsweet & Green Sencha were advised to rest for a year before brewing, with the brewing process itself taking 6 months to reach the perfect balance.[1]
Key Ingredients
Meadowsweet & Green Sencha is made with organic green sencha (50%), dried meadowsweet flower (50%), organic beetroot sugar, water, and kombucha culture.[1] The green sencha used in Meadowsweet & Green Sencha originates from Japan.[1] Meadowsweet & Green Sencha is part of the Botanicals line, brewed with 50% wild foraged or locally grown meadowsweet and 50% green sencha.[1]
Key Techniques
The dried meadowsweet flowers used in Meadowsweet & Green Sencha were advised to rest for a year before brewing, with the brewing process itself taking 6 months to reach the perfect balance.[1] Meadowsweet & Green Sencha is unpasteurized, unfiltered, naturally carbonated, and bottle aged.[1]
Tasting Notes
Meadowsweet & Green Sencha has tasting notes of green tea, meadowsweet, fresh-cut grass, honey, tonka, and vanilla.[1]
Food Pairing Suggestions
Meadowsweet & Green Sencha pairs well with dessert, raw fish, light vegetable-focused starters, and lamb.[1]
References
- [1]Producerother