Alfalfa
Also known as: lucerne
Herbs
The leafy legume also called lucerne, dried as hay; used in infusions for a grassy, hay-like note.
How alfalfa is prepared
Extracting an ingredient into a liquid or fat. Temperature and duration depend on the documented application.
Beverages using this technique · 1
Cul Sec uses Oak, Grape Skin, Alfalfa, Chamomile, Lemon Verbena and Rhubarb Root Infusion in L'étable Fumé: oak, grape skins, alfalfa, chamomile, lemon verbena and rhubarb root steeped together in water.[1]
Service signal Works as a infusion component.
References
- [1]Product informationL’etable Fumé | Alcoholvrij Oranje Alternatief - Fruitslagers↑prepared↑prepared