L'Oiseau Blanc

Two-Michelin-star restaurant at The Peninsula Paris (claim text); distinct entity from the hotel below.

Documented Beverages

Nivers N°02 — Herbacée et Poudrée

Documented serviceNivers N°02 was tasted and reviewed by Florent Martin, Chef Sommelier of l'Oiseau Blanc, the two-Michelin-starred restaurant of The Peninsula Paris.source

Producer Availability

The source identifies the producer, not a specific bottle.

Documented serviceNivers is the non-alcoholic pairing selection for l'Oiseau Blanc, a two-Michelin-starred restaurant at The Peninsula Paris, chosen by head sommelier Florent Martin.source