People
Lineup
Origin Story
Nivers is a range of high aromatic quality, naturally alcohol-free beverages created in Lyon and manufactured in France.[1]
Lineup
Nivers' lineup comprises three cuvées: N°02 (Herbacée et Poudrée), N°05 (Florale et Hespéridée), and N°11 (Grillée et Cuirée).[4] Nivers is a range of high aromatic quality, naturally alcohol-free beverages created in Lyon and manufactured in France.[1] Nivers beverages are naturally alcohol-free, produced through a non-alcoholic fermentation process.[1]
Philosophy
Nivers selects grand cru teas chosen for their aromatic profiles, sensory quality, and the exceptional work of selected farms.[1] Nivers is a range of high aromatic quality, naturally alcohol-free beverages created in Lyon and manufactured in France.[1] Nivers beverages are made without additives and are low in sugar.[1]
Techniques & Ingredients: What Makes Nivers Unique
Nivers uses a double fermentation of plant materials to bring aromatic richness and gustatory stability to its recipes.[1] Each Nivers reference has its own signature, created from controlled macerations and plant extractions.[1] Nivers produces its cuvées using fermentation, maceration, and plant extraction techniques.[2] Nivers beverages are naturally alcohol-free, produced through a non-alcoholic fermentation process.[1] Nivers beverages are made without additives and are low in sugar.[1] Nivers selects grand cru teas chosen for their aromatic profiles, sensory quality, and the exceptional work of selected farms.[1] Nivers cuvées are made in France without additives and are low in sugar, with 3.3g of sugars per 100ml and 14 kcal per 100ml.[3]
Ingredient Sourcing
Nivers cuvées are made in France without additives and are low in sugar, with 3.3g of sugars per 100ml and 14 kcal per 100ml.[3]