Key Ingredients
producer
Acala Rosé is made with organic wild fireweed, hibiscus, and chokeberry.[1]
Tasting Notes
producer
Acala Rosé has tasting notes of blossoming garden aromas with flavors of white peach and rhubarb, an elegantly subtle yet firm structure, and a mineral finish.[1]
Food Pairing Suggestions
producer
Acala Rosé pairs well with shellfish, tuna, and red fruits.[1]
References
- [1]Producerhomepage