New Forms

Building blocks

Preparations documented for this bottle so far. Not its full ingredient list.

Techniques

• Blackening on Blackened Bergamot

  Documented in the producer’s New Forms article. No yeast species, fermentation conditions or additional treatment is inferred.

  Details and sources
• Fermentation on Fermented Stevnsbær Cherry Base

  Documented in the producer’s New Forms article. No yeast species, fermentation conditions or additional treatment is inferred.

  Details and sources
• Filtration

  Filtered through spent quince solids from Passing Clouds for their pectin contribution.

  Details and sources