Milky Oolong Kombucha

Milky Oolong TeaKombucha Fermentation (Acetic Acid Fermentation)

Milky oolong (Jin Xuan) tea fermented with a SCOBY into kombucha.

Used In

FIGA
Milky Oolong
Sparkling<0% ABV

Jin Xuan, grown at 1,100 m in Chiayi County, Taiwan.