Production Philosophy

A Sparkling Kombucha. AURORA is a sparkling kombucha produced by Kombucha Inc. that builds its character from a fermented tea base blended with Japanese yuzu juice. The producer frames the drink as a balance between the depth developed through kombucha fermentation and the floral citrus lift of yuzu.[1]

Tasting Profile

Palate. AURORA is described as striking a balance between the rich depth of the kombucha base and the refreshing floral zing of yuzu juice, producing what the producer calls a bright drinking experience.[1]

Provenance & Sourcing

Specifications. AURORA is a sparkling kombucha with a maximum alcohol content of 0.8% vol from fermentation. It is unfiltered and pasteurized.[1]

  • Classification: sparkling kombucha
  • ABV: maximum 0.8% vol, from fermentation
  • Filtration: unfiltered
  • Pasteurization: pasteurized