Lapsang Souchong and Earl Grey Kombucha
A sweetened infusion of Lapsang Souchong and Earl Grey teas fermented with a symbiotic culture of bacteria and yeasts.
Used In
Official ingredient panel and caption posted 5 September 2026. The Lapsang is dried and pine-smoked. Earl Grey brings bergamot character; this does not assert addition of separate bergamot fruit or juice. The older retailer Tibicos recipe is not combined with this panel.